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Citric Acid

High-purity anhydrous citric acid used across food, pharmaceuticals, and industrial applications.

Water treatment processes often require precise control over scale formation, corrosion, and microbial stability to ensure system longevity and efficiency.

Packaging

5kg, 25kg, 50kg bags

Supply Region

Kenya, East Africa

Supplier

Zenco Systems Ltd

What is Citric Acid?

Water treatment processes often require precise control over scale formation, corrosion, and microbial stability to ensure system longevity and efficiency. Citric Acid serves as a critical solution to these challenges by acting as a natural chelating agent and pH regulator. Its ability to bind metal ions and adjust acidity makes it invaluable for industries that depend on clean and stable water systems.

Citric Acid, chemically denoted as C6H8O7, is a weak organic acid naturally found in citrus fruits but is commercially produced in pure anhydrous crystalline form. It finds wide use not only in water treatment but also in food and beverage acidification, pharmaceutical excipient formulations, and detergent manufacturing. This versatility stems from its strong ability to interact chemically without introducing harsh effects or toxic residues.

As a trusted supplier across Kenya, Uganda, Tanzania, and Rwanda, Zenco Systems Ltd provides reliable access to citric acid tailored for industrial needs. The product’s commercial significance is underscored by its role in multiple sectors where regulatory compliance, chemical performance, and supply-chain consistency matter greatly.

Citric Acid: Detailed Product Overview

Citric Acid is an organic tricarboxylic acid with the formula C6H8O7. It is typically supplied as a white, odorless, crystalline powder in an anhydrous form, with a purity level that should be confirmed at purchase according to specific application requirements. The CAS number 77-92-9 confirms its chemical identity. Industrially, citric acid is produced predominantly via microbial fermentation of sucrose or glucose, using Aspergillus niger, yielding high-purity crystalline powder.

Functionally, citric acid's key feature is its three carboxyl groups. These sites enable it to chelate divalent and trivalent metal ions, such as calcium, magnesium, iron, and copper. Chelation prevents scaling in water treatment systems by sequestering hardness ions and inhibits corrosion by stabilizing metal surfaces against oxidizing agents. In aqueous solutions, citric acid acts as a buffering agent maintaining pH stability typically in the mildly acidic range (pH 3 to 6), which is ideal for various industrial processes.

Its excellent solubility in water allows for easy formulation integration and rapid chemical activity. In food and pharmaceutical uses, it also serves as an acidulant to alter taste, stability, and solubility of other ingredients. Citric acid’s biodegradability and low toxicity make it suitable for environmentally sensitive applications. Industrial users benefit from its multifunctional roles: chelator, preservative, and pH regulator, often replacing harsher synthetic chemicals.

Performance depends on purity, particle size, and moisture content, which influence dissolution rates and reaction kinetics. Users need to assess these parameters per industrial standard or certification demands. Zenco Systems Ltd supports customers in East Africa by providing secure sourcing, certification documentation (including MSDS), and technical guidance to optimize product performance in water treatment and related sectors.

Applications and Uses of Citric Acid

Water Treatment

Citric Acid is employed as a chelating agent in water treatment applications to sequester hardness ions like calcium and magnesium, preventing scale buildup in boilers, cooling towers, and pipelines. By stabilizing metal ions, it reduces corrosion risk and extends equipment life. Typical usage concentrations vary with water hardness but usually range between 50 to 500 mg/L depending on system design and operational conditions. Its biodegradability makes it preferable over phosphates in environmentally regulated regions.

Food and Beverage Processing

As an acidity regulator, Citric Acid balances pH and enhances flavor in soft drinks, jams, confectionery, and dairy products. It acts as a natural preservative by inhibiting microbial growth through pH reduction. Usage levels depend on the product type, generally between 0.1% and 1% by weight. Citric Acid also assists in stabilizing emulsions and preventing enzymatic browning, improving shelf life and consumer appeal.

Pharmaceutical Excipients

In pharmaceutical formulations, Citric Acid is widely used as a buffering agent and stabilizer. It adjusts the pH of syrups, effervescent tablets, and injectables to optimize active ingredient solubility and bioavailability. Additionally, it functions as a mild chelator to prevent metal-induced degradation of drugs. Dosage and grade must comply with pharmacopoeial standards; customers should confirm grade suitability with suppliers.

Detergent Manufacturing

Citric Acid improves detergent performance by softening water through metal ion sequestration, enhancing surfactant efficiency. It also regulates pH to optimize cleaning actions without damaging fabrics or surfaces. Typical formulations include Citric Acid at 5–10% by weight, depending on product specifications. Its inclusion reduces environmental impact compared to harsh builders like phosphates.

Cosmetic pH Regulation

In cosmetics, Citric Acid adjusts product pH to match skin compatibility and stabilize formulations. It can act as a mild preservative and enhance stability of active ingredients sensitive to pH fluctuations. Typical concentrations are low, generally under 1%, ensuring gentle yet effective regulation without irritation.

Looking for alternatives for a specific process? Browse the full Water Treatment range or ask our technical team which grade fits your application.

Benefits and Advantages

Effective Metal Chelation

Citric Acid offers strong chelation properties through its three carboxyl groups, effectively binding metal ions responsible for scale and corrosion in water systems. This reduces maintenance costs and prolongs equipment life, providing operational stability especially in complex water environments common in industrial settings.

Versatile pH Regulation

Its ability to buffer and regulate pH across mildly acidic ranges allows citric acid to maintain process stability in varied applications—from food processing and pharmaceuticals to detergents—ensuring optimal performance without aggressive chemical reactions or degradation of sensitive ingredients.

Environmentally Compatible

Citric Acid’s biodegradability and low toxicity make it an environmentally preferred alternative to phosphate-based chemicals. This aligns with increasingly stringent environmental regulations in East Africa and helps companies maintain compliance without compromising process efficacy.

High Solubility and Ease of Use

As an anhydrous crystalline powder, citric acid dissolves readily in water, allowing straightforward dosing and rapid activity in formulations. This reduces processing time and complexity, facilitating consistent quality control even in large-scale industrial production.

Packaging Information

Citric Acid from Zenco Systems Ltd is available in 5kg, 25kg, and 50kg bags, suitable for a range of industrial and commercial applications. These packaging options support ease of handling and transportation across East African markets including Kenya, Uganda, and Tanzania. Bulk orders can be accommodated with advanced notice, and packaging is designed to protect product integrity from moisture and contamination during transit and storage.

Standard formats: 5kg, 25kg, 50kg bags

Storage and Handling

Store Citric Acid in a cool, dry environment away from humidity to prevent caking and degradation. Containers should be sealed tightly and made from moisture-resistant materials such as polyethylene-lined sacks or plastic drums. Avoid exposure to strong bases and oxidizers. Handling requires dust control measures such as local exhaust ventilation and appropriate personal protective equipment to prevent inhalation of fine powder. Shelf life under proper storage is typically 2 years; verify with supplier batch data for specifics.

Safety Information

Citric Acid is generally considered low hazard but can cause irritation if inhaled as dust or upon contact with eyes and skin. Use protective gloves, goggles, and dust masks when handling bulk powder. In case of exposure, flush eyes or skin with plenty of water. Dispose of waste material according to local environmental regulations, preferably avoiding release into natural water bodies to minimize ecological impact. Refer to the Safety Data Sheet (SDS) provided by Zenco Systems Ltd for detailed hazard and emergency response information.

Technical Specifications

GradeConfirm with supplier
PurityConfirm with supplier
FormulaC6H8O7
Packaging5kg, 25kg, 50kg bags
AppearanceWhite crystalline powder
CAS Number77-92-9
SolubilityHighly soluble in water
Chemical NameCitric Acid
pH (1% solution)Approximately 2.2 to 2.6
Storage ConditionsCool, dry place away from moisture

Applications

  • Water treatment
  • Food acidity regulation
  • Pharmaceutical excipient
  • Detergent formulation
  • Cosmetic pH regulator

Technical Data Sheet (TDS)

GradeConfirm with supplier
PurityConfirm with supplier
FormulaC6H8O7
Packaging5kg, 25kg, 50kg bags
AppearanceWhite crystalline powder
CAS Number77-92-9
SolubilityHighly soluble in water
Chemical NameCitric Acid
pH (1% solution)Approximately 2.2 to 2.6
Storage ConditionsCool, dry place away from moisture

Product Features

  • - White anhydrous crystalline powder
  • - CAS number 77-92-9
  • - Highly soluble in water
  • - Strong metal chelator
  • - Buffered pH range 3-6

Industries Served

  • - Water treatment plants
  • - Food and beverage manufacturing
  • - Pharmaceutical production
  • - Detergent and cleaning products
  • - Cosmetic formulation

Product Overview

Frequently Asked Questions About Citric Acid

What is Citric Acid used for in water treatment?

Citric Acid acts as a chelating agent sequestering hardness ions like calcium and magnesium, preventing scale buildup and corrosion in water systems such as boilers and cooling towers.

Can you provide food-grade Citric Acid suitable for beverage manufacturing?

Yes, Zenco Systems Ltd supplies Citric Acid grades suitable for food and beverage applications. Confirm grade specifications with our technical team to ensure compliance with food safety standards.

What packaging sizes are available for Citric Acid in East Africa?

Citric Acid is available in 5kg, 25kg, and 50kg bags, facilitating ease of transport and storage across Kenya, Uganda, Tanzania, and Rwanda. Bulk supply options are available upon request.

How should Citric Acid be stored to maintain quality?

Store in cool, dry conditions away from moisture and incompatible chemicals. Use sealed containers to prevent caking and contamination. Under proper storage, shelf life is typically up to 2 years.

Is Citric Acid safe to handle without special protective equipment?

While Citric Acid is low hazard, handling powder requires gloves, goggles, and dust masks to prevent irritation from inhalation or contact. Always refer to the SDS for comprehensive safety guidance.

Do you supply Citric Acid outside Kenya, including Uganda and Tanzania?

Yes, Zenco Systems Ltd provides reliable supply to Uganda, Tanzania, Rwanda, and broader East African markets with logistics support to ensure timely delivery.

What purity levels are available for Citric Acid?

Purity specifications vary by grade and application. Confirm exact purity levels with the certificate of analysis at order time to suit your process requirements.

Can Citric Acid be used in detergent formulations?

Yes, Citric Acid functions as a water softener and pH regulator in detergent products, improving cleaning efficiency and reducing environmental impact compared to traditional builders.

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